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I now officially am certified to get liquid nitrogen from the Microscopy Center's stores. This is both cool (ha) and a little scary. After all, it is insanely cold liquid that could give you frostbite if it splashes on you. Or it could freeze you solid if you happen to be standing behind a ton of canisters when they rupture, if you believe Golden Eye. That still wigs me out a little. XD

I would love to be able to use it to make nano ice cream, either way. Nano ice cream is ice cream made with liquid nitrogen. It quick-freezes the ice cream, so the resulting ice crystals that form are extremely small. I bet it's uber-creamy. <3

I tried collard coleslaw today--basically coleslaw with collard strips in it. It would have been deliciously tasty if it wasn't practically SWIMMING in mayonnaise. Ah well. I wonder if I could try making some on my own. Hmmm...

Oh yeah, and also.

DOCTOR WHO TONIGHT! SEASON FINALE! OH EM GEEEEEEEEE!

I have been waiting for this all damn week. It's gonna air less than an hour from now! So excited! I think in some sort of celebratory fashion, my brain has been off-and-on playing Doctorin' the TARDIS in my head. It has got me STOKED.

DOCTOR WHOOOOOOO (YEAH!) DOCTOR WHO DOCTOR WHOOOOOOOO (YEAH!) THE TARDIS! <3 <3 <3

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Okay, now that I am calmed down,

( On Journey's End... )